Parties/Gatherings Menus

Hors d’oeuvres:

• Dips
  • Spinach-Artichoke Dip with Tri-Color chips
  • Beer Dip with Pretzels
  • Chile Con Queso with Tri-Color Chips
  • Beef Con Queso with Tri-Color Chips
  • Buffalo Chicken with Pita Points
• Roasted Red Pepper Hummus with Pita Points
• Avocado Hummus with Pita Points
• Mediterranean Stuffed Baguette
• Caprese Salad
• Traditional Bruschetta with Crostini
• Shrimp Bruschetta with Crostini
• Turkey Ruben Quesadilla
• Siracha BBQ Meatballs
• Shredded Chicken Nachos
• Mini Crab Cakes with Cajun Aioli
• Shrimp Cocktail with Homemade Cocktail Sauce
• Spring rolls with Peanut Butter Sauce
• Fresh Fruit Display with Dip
• Crudités with a Tomato Basil Ranch Dip
• Assorted Cheese & Crackers

Above and Beyond:

• Blue Cheese Wedge Salad
• Sesame Asparagus
• Wild Rice Pilaf
• Herb and Cheese Stuffed Chicken with a Cream Sauce
• Beef Medallions with a Merlot Demi Sauce

Keep It Simple:

• Mixed Green Salad with Dried Cranberry, Parmesan Cheese, Croutons Tossed in House Vinaigrette
• Sauteed Green Beans
• Roasted Garlic Smashed Potatoes
• Lemon Grilled Chicken Breast

Crowd Pleaser:

• Chopped Garden Salad with a Trio of Dressings
• Vegetable Medley
• Roasted Red Potatoes
• Chipotle Grilled Chicken Breast
• Marinated Beef Medallions with a Horsey Cream Sauce

Shore Experience:

• Traditional Cobb Salad
• Honey Glazed Carrots
• Lemon Rice
• Grilled Mahi-Mahi with a Creamy Dill Sauce
• Shrimp and Grits

Dessert Choice:

• Double Layer Chocolate Cake
• Cheesecake
• Traditional Sour Cream Cake

Other requests may be made… just ask!